Description
A delicious and healthy chocolate chia pudding recipe packed with fiber, protein, and antioxidants. It’s creamy, easy to make, and perfect for breakfast or dessert.
Ingredients
Scale
- ¼ cup chia seeds
- 1 cup almond milk (or any milk of choice)
- 2 tbsp cocoa powder
- 1–2 tbsp maple syrup (or preferred sweetener)
- ½ tsp vanilla extract
- Optional toppings: sliced bananas, berries, coconut flakes, cacao nibs
Instructions
- In a mixing bowl, whisk together chia seeds, cocoa powder, almond milk, maple syrup, and vanilla extract.
- Let it sit for 5 minutes, then stir again to prevent clumping.
- Cover and refrigerate for at least 2 hours or overnight.
- Stir well before serving and add desired toppings.
- Prep Time: 5 minutes
- Category: Breakfast
- Cuisine: International
Nutrition
- Calories: 180 kcal
- Sugar: 7g
- Fat: 10g
- Carbohydrates: 18g
- Fiber: 8g
- Protein: 6g
Keywords: chocolate chia pudding, healthy chocolate pudding, chia seed dessert, dairy-free pudding, keto chocolate pudding, vegan chocolate treat