Description
This homemade frozen garlic bread recipe combines fresh garlic, real butter, and herbs for a rich, savory flavor. It’s an easy make-ahead side dish that pairs well with pasta, soups, and salads. The best part? You can bake or air-fry it straight from the freezer!
Ingredients
- 1 large French baguette or Italian loaf
- ½ cup unsalted butter, softened
- 3 cloves garlic, minced
- ½ teaspoon salt
- ½ teaspoon Italian seasoning
- ¼ teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- ½ cup shredded Parmesan cheese (optional)
Instructions
Step 1: Prepare the Garlic Butter
- In a small bowl, mix butter, garlic, salt, Italian seasoning, black pepper, and parsley until well combined.
Step 2: Slice the Bread
- Slice the baguette into 1-inch thick pieces or cut it in half lengthwise for a traditional loaf style.
Step 3: Spread the Butter Mixture
- Evenly spread the garlic butter mixture onto each slice or across the loaf. If using cheese, sprinkle Parmesan on top.
Step 4: Freeze the Garlic Bread
- Arrange the slices in a single layer on a baking sheet. Freeze for 1-2 hours until solid.
Step 5: Store for Later Use
- Transfer the frozen slices into a ziplock bag or airtight container and store them in the freezer for up to 3 months.
Step 6: Bake or Air Fry When Ready
Oven Method:
- Preheat oven to 375°F (190°C).
- Place frozen garlic bread slices on a baking sheet.
- Bake for 10-12 minutes until golden brown and crispy.
Air Fryer Method:
- Preheat air fryer to 360°F (180°C).
- Place slices in the basket (avoid overlapping).
- Air fry for 4-5 minutes, flipping halfway through.
Notes
✔ For extra crispiness, brush a little olive oil on top before baking.
✔ For cheesy garlic bread, add mozzarella or gouda before freezing.
✔ For a healthier option, use whole wheat bread and olive oil instead of butter.
✔ If making a full loaf, wrap it in aluminum foil before baking for a softer texture.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Dinner
Nutrition
- Calories: 350 kcal
- Sugar: 2 g
- Sodium: 450 mg
- Fat: 15 g
- Saturated Fat: 6 g
- Trans Fat: 0.5 g
- Carbohydrates: 45 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 10 mg
Keywords: garlic toast, frozen bread, cheesy garlic bread, garlic butter bread, Texas toast, homemade garlic bread, air fryer garlic bread, oven-baked garlic bread